Page 10 - FS Koh Samui - In Villa Dining Menu
P. 10

CHILDREN’S MENU



          6:00 AM TO 10:00 PM


          INFANT                                                                                 Main Course
          Choose Your Favourite Vegetable Purée: (V, GF)                                         Breaded Chicken Strips with Sweet Potato Fries (A, E)  350
          Broccoli, Potato, Sweet Potato, Pumpkin
                                                                                                 Mozzarella, Chicken, and Tomato Quesadilla with
          Choice of:                                                                             Garden Leaves and Guacamole (D)                       290
          Steamed Sea Bass or Chicken
                                                                                                 Teriyaki Salmon Steak, Steamed Vegetables, and Brown Rice (A)  520
          Choose Your Favourite Fruit Purée: (V, GF)                                                                                                   420
          Apple, Banana, Pear, Papaya                                                            Steamed or Pan-Fried Seabass with Steamed Broccoli (GF)
                                                                                                 Chicken Fried Rice with Fried Egg and Steamed
                                                                                                 Vegetables (A, E, SF, GF)                             320
                                                                                                 Tempura Prawns with Tentsuyu Sauce (SF)               480
                                                                                                 Mini Wagyu Cheese Burger with Fries and Tomato Ketchup (D)  360

          BREAKFAST                                                                              Pasta & Pizza
          Cereals                                               190                              Penne or Spaghetti Pasta with Tomato (A, D, VG) or
          Coco Pops, Coco Crunch (D, N)                                                          Bolognese Sauce (A, B, D)                             280
          Frosties, Cornflakes, Rice Crispies, Special K (N)                                     Mac & Cheese (D, VG)                                  280
          Choice of Whole Milk, Skimmed Milk, Soy Milk
                                                                                                 Pizza Margherita (D, VG)                              290
          Pancakes (E, D, N)                                    260
          Nutella (D, N) and Banana Pancakes with Maple Syrup
                                                                                                 LITE BITES
          Mini Belgian Waffle (E, D)                            260
          Nutella (D, N) or Maple Syrup                                                          Tortilla and Guacamole (A, GF, V)                     450
                                                                                                 Tortilla Chips, Guacamole, and Salsa
          One Egg Cooked Any Style (E, GF)                      260
          Cage-free Egg, Oven Roasted Tomato (V), Potato Rosti (A, D),                           Chicken Quesadilla (D)                                610
          Bacon (P), and Pork Sausage (P)                                                        Avocado, Tomato Salsa, and Sour Cream
                                                                                                 Deep Fried Chicken Wings (A)                          600
          LUNCH AND DINNER                                                                       With BBQ Sauce (GF)
          Starters
                                                                                                 DESSERTS
          Fresh Vegetable Sticks, Guacamole (A, GF, V)          260
                                                                                                 Assorted Ice Creams (D, GF) and Sorbets (V, GF)       100
          Baby Mozzarella and Heirloom Tomato Salad with Basil (D, GF)  280
                                                                                                 Mini Chocolate Fondant (E, D)                         160
          Crispy Vegetable Spring Rolls with Plum Sauce (A, VG)   260
                                                                                                 Fresh Fruit Lollipop (V, GF)                          180
          Soups                                                                                  Mango Sticky Rice (V, GF)                             200

          Slow Roasted Tomato Soup with Croutons (A, D, VG)     250
          Chicken and Egg Noodle Soup (A, E)                    250                                 Sustainably sourced products from Thailand
                                                                                                 Please let us know if you have food allergies or special dietary needs.
          Congee, Sweet Potato, and Kale with a choice of                                        A = Allium • B = Beef • E = Egg • GF = Gluten Free • D = Dairy • N = Nuts • P = Pork  • SF = Shellfish • VG = Vegetarian • V = Vegan
          Prawns or Chicken (A, SF)                             240
                                                                                                 All prices are in Thai Baht subject to government taxes and 10% service charge.
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